Brand Name: | GREENARK |
Model Number: | CL |
MOQ: | 1set |
Price: | Negotiable |
Delivery Time: | Within 15 to 25 Work Days |
Payment Terms: | T/T, L/C, West Union |
Outdoor Mobile Non-Stick Teppanyaki Grill for Buffet
Product name | Mobile Teppanyaki Grill |
Heating | Electric tube heater/induction/gas |
Parameter | 380V/8KW or 220V/5KW |
Optional Accessories | Built-in fan, Built-in fume purifier |
Temperature Range | 50-300℃ |
Plate Shape | Rectangular |
Table Size | 1120*720*790mm |
Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
Cookable food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
Brand | GREENARK, OEM&ODM acceptable |
Certification | ISO9001-2008, CE |
Lead time | 15-30 workdays |
Why choose Chuanglv GREENARK Teppanyaki?
§ Operation panel, waste container, and filter is made of 1.0mm stainless steel, and the air inlet is made of 1.5mm mirror surface stainless steel.
§ Amazing craft of cutting, bending, and polishing by imported intelligent processing machines.
§ Built-in Taiwan Electrostatic Fume Precipitator:
High and low voltage dust collecting plate separation technology, easy to clean;
§ Certification: CE&RoHS certification in progress.
Comparison Of Three Heating Methods | ||||
Heating Method | Electromagnetic/Induction | Electric Element | LPG | Natural Gas |
Regular Parameter | 380v/50hz/8kw/3-Phase | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
Rated Pressure | / | / | 2800pa±500pa | 2000pa±10% |
Consumption | 8kwh | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/1.0kgs/h |
Cooking Area | 500*380mm | φ500mm | φ500mm | |
Enlarged Cooking Area | 600*400mm | / | / | |
Temp Rising | 6min to Reach 260℃ | 15min to Reach 260℃ | 30min to Reach 260℃ | 30min to Reach 260℃ |
Temp Difference Between Real Temp & Indicator Temp | ±1℃ | ±10℃ | ±20℃ | ±20℃ |
Homeothermy | Good | Well | Poor | Poor |
Advantage | Safe, high efficiency, easy operation, and temperature control; electromagnetic radiation only 18-30k | Even heating, easy to operate, high efficiency | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |
More style:
Applications:
Can cook steak, rice, noodles, seafoods, vegetables, beef, hamburgers etc.
Brand Name: | GREENARK |
Model Number: | CL |
MOQ: | 1set |
Price: | Negotiable |
Packaging Details: | Standard Exporting Wooden Case |
Payment Terms: | T/T, L/C, West Union |
Outdoor Mobile Non-Stick Teppanyaki Grill for Buffet
Product name | Mobile Teppanyaki Grill |
Heating | Electric tube heater/induction/gas |
Parameter | 380V/8KW or 220V/5KW |
Optional Accessories | Built-in fan, Built-in fume purifier |
Temperature Range | 50-300℃ |
Plate Shape | Rectangular |
Table Size | 1120*720*790mm |
Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
Cookable food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
Brand | GREENARK, OEM&ODM acceptable |
Certification | ISO9001-2008, CE |
Lead time | 15-30 workdays |
Why choose Chuanglv GREENARK Teppanyaki?
§ Operation panel, waste container, and filter is made of 1.0mm stainless steel, and the air inlet is made of 1.5mm mirror surface stainless steel.
§ Amazing craft of cutting, bending, and polishing by imported intelligent processing machines.
§ Built-in Taiwan Electrostatic Fume Precipitator:
High and low voltage dust collecting plate separation technology, easy to clean;
§ Certification: CE&RoHS certification in progress.
Comparison Of Three Heating Methods | ||||
Heating Method | Electromagnetic/Induction | Electric Element | LPG | Natural Gas |
Regular Parameter | 380v/50hz/8kw/3-Phase | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
Rated Pressure | / | / | 2800pa±500pa | 2000pa±10% |
Consumption | 8kwh | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/1.0kgs/h |
Cooking Area | 500*380mm | φ500mm | φ500mm | |
Enlarged Cooking Area | 600*400mm | / | / | |
Temp Rising | 6min to Reach 260℃ | 15min to Reach 260℃ | 30min to Reach 260℃ | 30min to Reach 260℃ |
Temp Difference Between Real Temp & Indicator Temp | ±1℃ | ±10℃ | ±20℃ | ±20℃ |
Homeothermy | Good | Well | Poor | Poor |
Advantage | Safe, high efficiency, easy operation, and temperature control; electromagnetic radiation only 18-30k | Even heating, easy to operate, high efficiency | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |
More style:
Applications:
Can cook steak, rice, noodles, seafoods, vegetables, beef, hamburgers etc.