Product Details
Place of Origin: Shanghai, China
Brand Name: OVEN GRANDMASTER
Certification: CE, CSA
Model Number: OG-WNK
Payment & Shipping Terms
Minimum Order Quantity: 1set
Price: Negotiable
Packaging Details: Standard Exporting Wooden Case
Delivery Time: Within 15 to 25 Work Days
Payment Terms: T/T, L/C, West Union
Supply Ability: 500 units per month
Material: |
Stainless Steel 304 |
Heating: |
3 Groups Of Electric Tube Heaters |
Power Level: |
Low: 2.5kw; Middle: 3kw; High: 4kw Per Heater Group |
Temperature Level: |
Low: 700℃; Middle: 800℃; High: 900℃ |
Body Size: |
780*575*(570+85)mm |
Heating Area Size: |
610*258mm |
Grid Size: |
678*313mm |
Weight: |
180kgs |
Best Work Temperature: |
250-300℃ |
Cookable Food: |
All The Food Materials For Grilling |
Material: |
Stainless Steel 304 |
Heating: |
3 Groups Of Electric Tube Heaters |
Power Level: |
Low: 2.5kw; Middle: 3kw; High: 4kw Per Heater Group |
Temperature Level: |
Low: 700℃; Middle: 800℃; High: 900℃ |
Body Size: |
780*575*(570+85)mm |
Heating Area Size: |
610*258mm |
Grid Size: |
678*313mm |
Weight: |
180kgs |
Best Work Temperature: |
250-300℃ |
Cookable Food: |
All The Food Materials For Grilling |
Universal Smokeless Electric Commercial Barbecue Grills Stainless Steel
| Product Name | Universal Smokeless Electric Commercial Barbecue Grills Height Adjustable |
| Material | Stainless Steel 304 |
| Heating | 3 Groups of Special Coated Smoke Free Electric Tube Heaters |
| Voltage | 380V(3-phase 5-wire system) |
| Power Level | Low: 2.5kw; Middle: 3kw; High: 4kw per heater group |
| Temperature Level | Low: 700℃; Middle: 800℃; High: 900℃ |
| Grill Size | 780*575*(570+85)mm |
| Heating Area Size | 610*258mm |
| Grid Size | 678*313mm |
| Weight | 200kgs |
| Application | Restaurant, hotel, canteen, food plaza, outdoor dining, etc. |
| Cookable food | Steak, chicken, fish, shellfish, kebab, rib, vegetable, etc. |
| Payment terms | T/T, L/C |
| Lead time | 10-15 work days |
- Instant Temperature Rising, No Need to Preheat
Turn on and start to grill immediately. It takes only 5 sec to get to 300℃ for grilling. The high efficiency, fast production, and easy standardization greatly increase the profits.
- Fume & Smoke Free Leads to Healthy Cooking
The patent water cycling design makes it possible to separately process the waste food materials and ingredients during operation, in which way ensures the cooking environment with no fume or smoke.
- Humanized Design, Easy Operation
Three groups of heaters can be separately adjusted by the heat power according to the food types. The grilling rack height is also adjustable to change the distance between the food and the heater which can be energy saving.
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