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| Brand Name: | OVEN GRANDMASTER |
| Model Number: | OG-KBL |
| MOQ: | 1set |
| Price: | Negotiable |
| Delivery Time: | Within 15 to 25 Work Days |
| Payment Terms: | T/T, L/C, West Union |
Shellfish / Kebab Commercial Barbecue Grills Indoor Outdoor
| Product Name | Shellfish/Hotdog/Kebab BBQ Grill |
| Heating | Electric Tube Heaters |
| Material | Stainless Steel |
| Parameter | 380V/50Hz/12KW |
| Temp Range | 0-500℃ |
| Dimensions | 1200*700*400mm |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, CVS, etc. |
| Cookable Food | Scallop, oyster, abalone, hotdog, kebab, chicken wing, etc. |
| Brand | OVEN GRANDMASTER or OEM |
| Certification | ISO9001-2008, CE |
| Lead Time | 10-20 working days |
| Packaging | Standard Shipping Wooden Case |
Features:
1. The attainable temperature is higher: the temperature of ordinary electric oven is 200°, and the temperature of Chuanglv Greenark oven can reach up to 500°. Rapid heating shortens the preparation and baking time. The two sets of heating tubes are independently controlled, and can be baked in different areas according to the type and quantity of ingredients, with flexible operation and high production efficiency.
2. Charcoal-free electric grill is more environmentally friendly: independent patented open design, timely discharge of barbecue splash juice and oil, easy to clean, improve human efficiency, and bid farewell to traditional oily smoke and charcoal grilling.
3. Super large area, fast baking: Type A and Type B have a large baking area of 1000*300, which can bake 200 skewers at the same time; the baking area of the shellfish oven is 500*300, which can bake up to 50 skewers. scallops, the production speed is higher. Waterproof, oil fume-proof, insect-proof, safe to use, durable, drawer-type water tray design, easy to use, all made of stainless steel.
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| Brand Name: | OVEN GRANDMASTER |
| Model Number: | OG-KBL |
| MOQ: | 1set |
| Price: | Negotiable |
| Packaging Details: | Standard Exporting Wooden Case |
| Payment Terms: | T/T, L/C, West Union |
Shellfish / Kebab Commercial Barbecue Grills Indoor Outdoor
| Product Name | Shellfish/Hotdog/Kebab BBQ Grill |
| Heating | Electric Tube Heaters |
| Material | Stainless Steel |
| Parameter | 380V/50Hz/12KW |
| Temp Range | 0-500℃ |
| Dimensions | 1200*700*400mm |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, CVS, etc. |
| Cookable Food | Scallop, oyster, abalone, hotdog, kebab, chicken wing, etc. |
| Brand | OVEN GRANDMASTER or OEM |
| Certification | ISO9001-2008, CE |
| Lead Time | 10-20 working days |
| Packaging | Standard Shipping Wooden Case |
Features:
1. The attainable temperature is higher: the temperature of ordinary electric oven is 200°, and the temperature of Chuanglv Greenark oven can reach up to 500°. Rapid heating shortens the preparation and baking time. The two sets of heating tubes are independently controlled, and can be baked in different areas according to the type and quantity of ingredients, with flexible operation and high production efficiency.
2. Charcoal-free electric grill is more environmentally friendly: independent patented open design, timely discharge of barbecue splash juice and oil, easy to clean, improve human efficiency, and bid farewell to traditional oily smoke and charcoal grilling.
3. Super large area, fast baking: Type A and Type B have a large baking area of 1000*300, which can bake 200 skewers at the same time; the baking area of the shellfish oven is 500*300, which can bake up to 50 skewers. scallops, the production speed is higher. Waterproof, oil fume-proof, insect-proof, safe to use, durable, drawer-type water tray design, easy to use, all made of stainless steel.
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