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Shanghai Chuanglv Catering Equipment Co., Ltd
Shanghai Chuanglv Catering Equipment Co., Ltd
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Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Product Details

Place of Origin: Shanghai, China

Brand Name: OVEN GRANDMASTER

Certification: CE, CSA

Model Number: OJ-WNK

Payment & Shipping Terms

Minimum Order Quantity: 1set

Price: Negotiable

Packaging Details: Standard Exporting Wooden Case

Delivery Time: Within 15 to 25 Work Days

Payment Terms: T/T, L/C, West Union

Supply Ability: 500 units per month

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Specifications
High Light:

3 Burner Stainless Steel BBQ Grill

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Stainless Steel Commercial Barbecue Grills

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Smokeless Commercial Bbq Grill

Model:
SF20-00-00-00-00
Power:
12.5KW
Material:
Stainless Steel 304
Heating:
Electric Tube Heaters
Voltage:
380V(3-phase 5-wire System)
Heating Area Size:
1000x300mm
Grill Size:
1200*750*930+100mm
Weight:
200kgs
Model:
SF20-00-00-00-00
Power:
12.5KW
Material:
Stainless Steel 304
Heating:
Electric Tube Heaters
Voltage:
380V(3-phase 5-wire System)
Heating Area Size:
1000x300mm
Grill Size:
1200*750*930+100mm
Weight:
200kgs
Description
Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

 

Product Name Smokeless Chicken Grill Kebab Chicken Grill Machine
Material Stainless Steel 304
Heating Electric Heating
Voltage 380V(3-phase 5-wire system)
Temperature Level Low: 500℃; Middle: 600℃; High: 800℃
Heating Area Size 1000*300mm
Size 1200*750*900mm
Weight 200kgs
Application Restaurant, hotel, canteen, food plaza, outdoor dining, etc.
Cookable food Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc.
Payment terms T/T, L/C, Western Union
Delivery terms EXW Shanghai
Lead time 15-30 workdays

 

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System 0

Details:

 

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System 1

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System 2

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System 3

Advantages:

1. The attainable temperature is higher: the temperature of ordinary electric oven is 200℃, and the temperature of Chuanglv Greenark oven can reach up to 800℃. Rapid heating shortens the preparation and baking time. The two sets of heating tubes are independently controlled, and can be baked in different areas according to the type and quantity of ingredients, with flexible operation and high production efficiency.

 

2. Charcoal-free electric grill is more environmentally friendly: independent patented open design, timely discharge of barbecue splash juice and oil, easy to clean, improve human efficiency, and bid farewell to traditional oily smoke and charcoal grilling.

 

3. Super large area, fast baking: Type A and Type B have a large baking area of 1000*300mm, which can bake 200 skewers at the same time; the baking area of the shellfish oven is 500*300mm, which can bake up to 50 skewers. scallops, the production speed is higher. Waterproof, oil fume-proof, insect-proof, safe to use, durable, drawer-type water tray design, easy to use, all made of stainless steel.

 

 

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