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Teppanyaki Grill Table
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Tang - CEO of Peter's GourmetI investigated all the counterparts copying my business type, only those who uses Chuanglv Greenark teppanyaki equipment are able to be successful. -
Zhengrong WangWe have already witnessed the success of Chuanglv for 20 years, and now we hope Chuanglv will stay young forever. -
Zhongwang YouWish Chuanglv can have a brighter future, and deliver China's teppanyaki to the world!
Contact Person :
Carrie Lu
Phone Number :
0086 13621767265
WhatsApp :
+8613621767265
Stainless Steel 3 Burner CE Restaurant BBQ Grill
| Place of Origin | Shanghai, China |
|---|---|
| Brand Name | OVEN GRANDMASTER |
| Certification | CE, CSA |
| Model Number | OJ-WNK |
| Minimum Order Quantity | 1set |
| Price | Negotiable |
| Packaging Details | Standard Exporting Wooden Case |
| Delivery Time | Within 15 to 25 Work Days |
| Payment Terms | T/T, L/C, West Union |
| Supply Ability | 500 units per month |
Contact me for free samples and coupons.
Whatsapp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xProduct Details
| Model | SF20-00-00-00-00 | Power | 12.5KW |
|---|---|---|---|
| Material | Stainless Steel 304 | Heating | Electric Tube Heaters |
| Voltage | 380V(3-phase 5-wire System) | Heating Area Size | 1000x300mm |
| Grill Size | 1200*750*930+100mm | Weight | 200kgs |
Product Description
Stainless Steel 3 Burner CE Restaurant BBQ Grill
| Product Name | Smokeless Chicken Grill Kebab Chicken Grill Machine |
| Material | Stainless Steel 304 |
| Heating | Electric Heating |
| Voltage | 380V(3-phase 5-wire system) |
| Temperature Level | Low: 500℃; Middle: 600℃; High: 800℃ |
| Heating Area Size | 1000*300mm |
| Size | 1200*750*900mm |
| Weight | 200kgs |
| Application | Restaurant, hotel, canteen, food plaza, outdoor dining, etc. |
| Cookable food | Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc. |
| Payment terms | T/T, L/C |
| Delivery terms | FOB Shanghai |
| Lead time | 15-30 work days |
Advantages:
1. The attainable temperature is higher: the temperature of ordinary electric oven is 200°, and the temperature of Chuanglv Greenark oven can reach up to 500°. Rapid heating shortens the preparation and baking time. The two sets of heating tubes are independently controlled, and can be baked in different areas according to the type and quantity of ingredients, with flexible operation and high production efficiency.
2. Charcoal-free electric grill is more environmentally friendly: independent patented open design, timely discharge of barbecue splash juice and oil, easy to clean, improve human efficiency, and bid farewell to traditional oily smoke and charcoal grilling.
3. Super large area, fast baking: Type A and Type B have a large baking area of 1000*300, which can bake 200 skewers at the same time; the baking area of the shellfish oven is 500*300, which can bake up to 50 skewers. scallops, the production speed is higher. Waterproof, oil fume-proof, insect-proof, safe to use, durable, drawer-type water tray design, easy to use, all made of stainless steel.
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