Tang - CEO of Peter's GourmetI investigated all the counterparts copying my business type, only those who uses Chuanglv Greenark teppanyaki equipment are able to be successful.
Zhengrong WangWe have already witnessed the success of Chuanglv for 20 years, and now we hope Chuanglv will stay young forever.
Zhongwang YouWish Chuanglv can have a brighter future, and deliver China's teppanyaki to the world!
Electromagnetic Semi - Circle Teppanyaki Grill Cooktop Eigh Seats
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|Material||Stainless Steel 304 & Alloy Steel||Heating Method||Electromagnetic ( Induction )|
|Dimensions||R850*800mm||Heating Power||8 Kw|
teppanyaki table grill,
built in teppanyaki grill
Electromagnetic Semi-Circle Shape Eigh Seats Teppanyaki Grill Table
GREENARK Electromagnetic (Induction) Teppanyaki Grill Tables is the most attractive and valuable TEPPANYAKI GRILL TABLE SERIES among the whole CHUANGLV products. Why say this? The market has tested the electromagnetic teppanyaki grill table for us and certified that whoever regards customers' real requirement as the first position will win the market.
The electromagnetic system is the exclusive design by Chuanglv Group and we are also the only manufacturer and exporter in China producing the electromagnetic plate and motor for teppanyaki equipment by ourselves. The electromagnetic or induction heating system contains the German Infinon power module and NEC rectifier. The circuit board material is in conformity with UL and Rohs certification, the master chip is with imported 32's DSP digital processing unit, and the 6-layered heat resistant insulative material makes the motor work for a much longer time. Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k. The circuit board material is in conformity with UL and Rohs certification, the master chip is with imported 32's DSP digital processing unit, and the 6-layered heat resistant insulative material makes the motor work for a much longer time. Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k.
The grill body is made of German 304 stainless steel, heating plate made of special alloy steel with thickness of 20mm, one-piece unibody, no deformation or discoloration after long time use. Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel. Amazing craftmanship of cutting, bending and polishing by imported intelligent processing machines.
The built-in air blower for customers' option has a high temperature resistant and makes the teppanyaki grill equipment with low noise. And the other option of built-in Taiwan Electrostatic Fume Purifier can absorb fume particles with diameter of over 0.1mm with processing efficiency of 93%-97%. High and low voltage dust collecting plate separation technology, easy for cleaning. Advanced point discharging technology. Power-off protection device for output disorder. Certification: ISO 9001-2008; CE; CSA; UL certification is in process.
|Heating Method||Electromagnetic/Induction||Electric Tube Heaters||LPG||Pipeline Natural Gas|
|Enlarged Cooking Area||600*400mm||700*400mm||/||/|
|Temp Rising||6min to Reach 260℃||15-18min to Reach 260℃||15min to Reach 260℃||15min to Reach 260℃|
|Temp Difference Between Real Temp & Indicator Temp||±1℃||±20℃||±20℃||±20℃|
|Adventage||Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k||Safe, high efficiency, easy operation; low temperature return, takes about 2-3min to get the set temperature after cooking a dish||Thermostat control, automatic electronic ignition device, automatic flame failure protection device||Thermostat control, automatic electronic ignition device, automatic flame failure protection device|
The cooking plate is made of special alloy steel of 20mm thickness. The one unibody mould to avoids deformation or color change. Air Inlet has exclusive arch design to absorb the smoke on the grill top faster and better. The removable air pipe between the air inlet and interior tank is very easy for disassembling and cleaning. The waste container has Sunk pull handle and plate is impact molded , and all corners are rounded to ensure good looking, easy cleaning and long shelf-life. Air Valve Device has three levels of open, semi-open, close function for cooking performance with flame.Electricity Control Box is an Individual electric box to hold dangerous electrical components such as leakage protection device and overload protection device.
Front Air Supply Device A line of air blowing holes opposite to the air inlet blowing the smoke towards exhaust efficiency. Operation Control Panel is an individual sunk panel is impact molded for good looking and easy maintenance. The removable Double Fume Filters between the air inlet and interior tank for easy cleaning and inspection. Fume Exhaust and Heat Dissipation Device Electrostatic fume purifier to remove fume particles and cooling fan to lower the temperature to lengthen the equipment safety and shelf-life.
Low Noise Blower is to assist the air exhaust of the general duct or individual straight pipe within 3 meters to better remove the fume and smoke on the cooking plate.