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Tang - CEO of Peter's GourmetI investigated all the counterparts copying my business type, only those who uses Chuanglv Greenark teppanyaki equipment are able to be successful. -
Zhengrong WangWe have already witnessed the success of Chuanglv for 20 years, and now we hope Chuanglv will stay young forever. -
Zhongwang YouWish Chuanglv can have a brighter future, and deliver China's teppanyaki to the world!
Contact Person :
Carrie Lu
Phone Number :
0086 13621767265
Whatsapp :
+8613621767265
Mobile Teppanyaki Grill Portable Hibachi Table Electromagnetic Induction Heating
Contact me for free samples and coupons.
Whatsapp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xProduct Details
| Material | Stainless Steel 304 & Alloy Steel | Heating | Electromagnetic (Induction) |
|---|---|---|---|
| Accessory | Glass Sniffling Shield 200mm High | Parameter | 380V/50HZ/10KW |
| Exhaustion | Optional Built-in Air Blower (380V/0.25KW) | Purification | Optional Built-in Electrostatic Fume Purifier (220V/0.25KW) |
| Ventilation | Fume Extracted Down Through The Equipment | Decoration | Aarylic Logo + Sulptured Surroundings |
| High Light | Portable Teppanyaki Grill,Portable Hibachi Table |
||
Product Description
Mobile Teppanyaki Grill Portable Hibachi Table Electromagnetic Induction Heating
| Product Name | 1.4m S/S Induction MobileTeppanyaki Grill for Steak Frying with Exhaustion |
| Material | Stainless Steel 304/ Alloy Steel |
| Heating | Electromagnetic(Induction) |
| Parameter | 380V/50HZ/10KW |
| Cooking Area | Enlarged to 600*400mm |
| Grill Dimension | 1400*800*800mm |
| Ventilation | Fume extracted down through the equipment |
| Exhaustion | Optional built-in air blower (380V/0.25KW or 220V/0.51KW) |
| Purification | Optional built-in electrostatic fume purifier (220V/0.25KW) |
| Extra Devices | Preparation basin with electric tube heater heating system |
| Front air supply system | |
| Glass sniffling shield 200mm high | |
| Universal wheels | |
| A set of teppanyaki cooking tools | |
| Table Decoration | Aarylic logo + sulptured surroundings |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
| Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Lead Time | 20 work days |
| Packaging | Standard Shipping Wooden Case |
| Brand | GREENARK/OEM |
| Certification | ISO9001-2008, CE available; CSA, UL in progress |
Why choose Chuanglv GREENARK Teppanyaki?
● Built-in Taiwan Electrostatic Fume Precipitator:
1) Absorbing fume particles with diameter of over 0.1 um (diameter) with processing efficiency of 93%-97%;
2) High and low voltage dust collecting plate separation technology, easy for cleaning;
3) Advanced point discharging technology;
4) Power-off protection device for output disorder.
● Certification: ISO 9001-2008; CE; CSA & UL certification in progress.
● Grill body made of German 304 stainless steel and alloy steel, heating plate made of sepcial alloy steel with thickness of 20mm, one-piece unibody, no deformation or discoloration after long time use.
| Comparison Of Three Heating Methods | |||
| Heating Method | Electromagnetic/Induction | LPG | Pipeline Natural Gas |
| Regular Parameter | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
| Rated Pressure | / | 2800pa±500pa | 2000pa±10% |
| Consumption | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/h |
| Cooking Area | 450*400mm | φ500mm | φ500mm |
| Enlarged Cooking Area | 600*400mm | / | / |
| Temp Rising | 6min to Reach 260℃ | 15min to Reach 260℃ | 15min to Reach 260℃ |
| Temp Difference Between Real Temp & Indicator Temp | ±1℃ | ±20℃ | ±20℃ |
| Homeothermy | Good | Poor | Poor |
| Adventage | Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |
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