Multi Purpose Tank Charcoal Fish / Lamb Grill Machine , Commercial Barbeque Grill
| Product Name | Multi-function Tank Charcoal Fish Oven BBQ Grill |
| Heating | Charcoal |
| Material | Carbon Steel |
| Color | Camouflage |
| Dimensions | L2020(bottom)/5040(with cannon barrel)*W2200*H2100mm |
| Capacity | 9 fish spaces + 1 BBQ space |
| Accessories | Fish clips, heat baffles, charcoal tongs, cleaning shovel |
| Application | Restaurant, hotel, food plaza, party, etc. |
| Cookable Food | Fishes, kebabs, lambs, chickens, steaks, etc. |
| Brand | OVEN GRANDMASTER or OEM |
| Certification | ISO9001-2008 |
| Lead Time | 20 working days |
| Packaging | Standard Shipping Wooden Case |
Eco-Friendly, Energy and Cost Saving
OVEN GRANDMASTER Charcoal Lamb Ovens adopt the grilling method of ‘Closed Grilling with Charcoal High-Temperature Radiation’ to maximize the cyclic utilization of charcoal heat. Each oven can cook 3-6 lambs at a time with only 8-10kgs of charcoal.
Compared with traditional lamb grilling, it takes only 1-1.5h to grill 3 lambs with OVEN GRANDMASTER Lamb Ovens in which way increases 80% of production rate, and saves 50% of cooking time. The lamb needs no operator to control the fire or brush oil during cooking, the operation is simple and safe.
Calculating with 30-60 lambs, traditional lamb grilling takes 3-5 people, but our Mongolian Lamb Oven only needs 1 as this person can take care of 10 ovens at a time.
