• Shanghai Chuanglv Catering Equipment Co., Ltd
    Tang - CEO of Peter's Gourmet
    I investigated all the counterparts copying my business type, only those who uses Chuanglv Greenark teppanyaki equipment are able to be successful.
  • Shanghai Chuanglv Catering Equipment Co., Ltd
    Zhengrong Wang
    We have already witnessed the success of Chuanglv for 20 years, and now we hope Chuanglv will stay young forever.
  • Shanghai Chuanglv Catering Equipment Co., Ltd
    Zhongwang You
    Wish Chuanglv can have a brighter future, and deliver China's teppanyaki to the world!
Contact Person : Carrie Lu
Phone Number : 0086 13621767265
WhatsApp : +8613621767265

Custom S/S Top Heating Commercial Barbecue Equipment Industrial BBQ Grills

Place of Origin Shanghai, China
Brand Name OVEN GRANDMASTER
Certification CE, CSA
Model Number OJ-MHL
Minimum Order Quantity 1set
Price Negotiable
Packaging Details Standard Exporting Wooden Case
Delivery Time Within 15 to 25 Work Days
Payment Terms T/T, L/C, West Union
Supply Ability 500 units per month

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Whatsapp:0086 18588475571

Wechat: 0086 18588475571

Skype: sales10@aixton.com

If you have any concern, we provide 24-hour online help.

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Product Details
Material Stainless Steel 304 Heating Electric Tube Heaters
Parameter 380V/7.2KW(3-phase 5-wire System) Temperature Range 250-300℃
Size 1210*442*625mm Weight 67KGS
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Product Description

Custom S/S Top Heating Commercial Barbecue Equipment Industrial BBQ Grills

 

Product Name Electric Top Heating Barbeque Grill
Material Stainless Steel 304
Size 1210*442*625mm
Weight 67KGS
Heating Electric Tube Heaters
Parameter 380V/7.2KW(3-phase 5-wire system)
Temperature Range 250-300℃
Supply Cord Type 5 Core 6㎡ YZW Type Cord
Application Restaurant, hotel, canteen, food plaza, outdoor dining, etc.
Cookable food Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc.
Payment terms T/T, L/C
Delivery terms FOB Shanghai
Lead time 15-20 working days

 

Why Choose OVEN GRANDMASTER Top Heating Electric BBQ Grill?

 

Time Conservation / Work Conservation / Labor Conservation / Better Standardization


Eco-friendly, Clean & Healthy

Top heating, bottom oil collected. Less fume to make sure less food pollution and higher hygiene standard.

Smart Design, Highly Efficient & Energy Saving

Only requires half of regular oil consumption. Smart design and premium quality, but makes no problem of space extension or cost increase.

Standardization Makes Quick Production

Unified standard allows batch production and grilling quality control. Taking saury as an example, it is capable of 30 small ones or 12 big ones grilling at a time, while the grilling duration is only 3~4min. Applicable to catering places including BBQ stores, sushi shops, Chinese & European restaurants, and cooking stations.

 

Custom S/S Top Heating Commercial Barbecue Equipment Industrial BBQ Grills 0