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Teppanyaki Grill Table

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Teppanyaki Grill Table

Hibachi Grill Table

Electric Teppanyaki Grill

Gas Teppanyaki Grill

Japanese Teppanyaki Grill

Indoor Teppanyaki Grill

Restaurant Hibachi Grill

Outdoor Hibachi Table

Mobile Teppanyaki Grill

Teppanyaki Hibachi Grill

Commercial Barbecue Grills

Italy Pizza Oven

Fish Grill Machine

Lamb Grill Machine

Chicken Grill Machines
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Solutions Details
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What is the order of operation for gas teppanyaki equipments?

What is the order of operation for gas teppanyaki equipments?

2024-11-25

1. Firstly,remove the main pipe on the air bleeder valve with tools, discharge the air in the pipeline (Note: must be caried out by professionals).
2. Turn on the main power, turn on the fan, press the damper knob, adjusted in a clockwise direction to the highest level
3. In turn, open the gas valve and the"Teppanyaki" gas valve.
4.Tepanyaki exhaust and ionition: screw the ionition handle to left 15 dearees untilit cannot be screwed more. Atthe same time, push forward. long pres does not letgo of the hand in the ignition state. 0bserve the fire, Let go of your hand after a smallfame out ofthe delay of 5-10 seconds. the small ame is not extinguished,continueto screw to the left side untill it's lit, ignition is complete.
5. Teppanyaki if equipped with a smoke purifier, please turn it on before cooking.
6. Shut down the "Teppanyaki" , should firstly close the main fire valve, and then turn off the gas switch and power switch.
7.fyou cant ionite succesiuly for several times, you need to open the air release wave aoain to continwe to remove the ait fomthe pieline. and then check whether theionition wire or battery is invaid, Waming:the design of the electrical omponents must be instaled with a zero arounding wire, the fan must be tured on beforeignition.

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Solutions Details
Created with Pixso. Home Created with Pixso. solutions Created with Pixso.

What is the order of operation for gas teppanyaki equipments?

What is the order of operation for gas teppanyaki equipments?

1. Firstly,remove the main pipe on the air bleeder valve with tools, discharge the air in the pipeline (Note: must be caried out by professionals).
2. Turn on the main power, turn on the fan, press the damper knob, adjusted in a clockwise direction to the highest level
3. In turn, open the gas valve and the"Teppanyaki" gas valve.
4.Tepanyaki exhaust and ionition: screw the ionition handle to left 15 dearees untilit cannot be screwed more. Atthe same time, push forward. long pres does not letgo of the hand in the ignition state. 0bserve the fire, Let go of your hand after a smallfame out ofthe delay of 5-10 seconds. the small ame is not extinguished,continueto screw to the left side untill it's lit, ignition is complete.
5. Teppanyaki if equipped with a smoke purifier, please turn it on before cooking.
6. Shut down the "Teppanyaki" , should firstly close the main fire valve, and then turn off the gas switch and power switch.
7.fyou cant ionite succesiuly for several times, you need to open the air release wave aoain to continwe to remove the ait fomthe pieline. and then check whether theionition wire or battery is invaid, Waming:the design of the electrical omponents must be instaled with a zero arounding wire, the fan must be tured on beforeignition.