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Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak

Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak

    • Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak
    • Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak
    • Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak
  • Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak

    Product Details:

    Place of Origin: Shanghai, China
    Brand Name: OVEN GRANDMASTER
    Certification: CE, ISO9001
    Model Number: OJ-TKL

    Payment & Shipping Terms:

    Minimum Order Quantity: 1set
    Price: Negotiable
    Packaging Details: Standard Exporting Wooden Case
    Delivery Time: Within 10 to 15 Work Days
    Payment Terms: T/T, L/C, West Union
    Supply Ability: 500 units per month
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    Detailed Product Description
    Product Name: Charcoal Oven Material: Stainless Steel
    Heating: Charcoal Size: 800 X 772 X 1235mm
    Heating Area: 530 X 450mm

    Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak

     

         

         OVEN GRANDMASTER Charcoal Oven is an elegant combination of a grill and an oven in a single machine.

         It is aimed at a very demanding profession: the HoReCa sector. It is also highly rated by Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine…

     

     

    The parameter of Charcoal Oven:

     

    Product Name Restaurant Oven Equipment Charcoal Oven for Beef, Steak
    Material Stainless Steel 
    Heating Charcoal
    Size 800 x 772 x 1235mm
    Heating Area 530 x 450mm
    Fire up time  30 minutes Aprox
    Application Restaurant, hotel, canteen, food plaza, outdoor dining, etc.
    Cookable food Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc.
    Payment terms T/T
    Lead time 10-20 work days

     

     

    Main Features:

     

    It works 100% with charcoal.

    A unique closed barbecue design.

    Different levels of GRILLING.

    Flexible and robust, easy to use, with a front opening door system.

    Vent system for temperature control.

     

     

    Application

     

    Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine… 

     

    Restaurant Oven Equipment Charcoal Oven with little chimney for Beefsteak

    FAQ

    Q: What is the Minimum Order Quantity (MOQ)?

    A: We have the factory by ourselves. MOQ usually is 1 unit. of course, we are welcome whoseale, distribution and customization.

     

    Q:What methods of Payment are acceptable?

    A: 1.Telegraphic Transfer(T/T): we accept 50% T/T deposit before production and 50%T/T balance before shipment 100% payment for order.

    2.Western Union: we accept 100% payment via the western union.

     

    Q: How about the delivery time?

    A: The all products are customized, the producation time is 15-25 working days according to your requirement for products.

     

    Q: How to ensure your payment security?

    A: We recommend place order through Alibaba Trade Assurance to ensure customers will receive goods as the order after finish the payment.

     

    Q: What is the warranty?

    A: One year warranty, within warranty period, for individual part is damaged, we will replace the accessories for you free.

    Contact Details
    Shanghai Chuanglv Catering Equipment Co., Ltd

    Contact Person: Amy Jiang

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